Macaroons

lutong-pinoy-macaroons
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A macaroons is a small cake or cookie, typically made from ground almonds, coconut or other nuts, with sugar and sometimes flavorings, food coloring, glacé cherries, jam or a chocolate coating – or a combination of these or other ingredients. Some recipes call for sweetened condensed milk. 

Macaroons Recipe

Ingredients:

  • 1 can of condensed milk
  • 1 whole egg
  • 1 1/2 dessicated coconut
  • 1/4 cup all purpose flour
  • 1/4 cup melted butter/margarine
  • 1/2 tsp baking powder
  • 1/2 tsp vanilla

Cooking Instructions:

1. Preheat oven at 350 F
2. Combine ingredients altogether. Mix, until well blended.
3. Scoop mixture and put it in the muffin cups.
4. Bake it 15 to 20 minutes until it becomes golden brown
5. Serve and enjoy!

lutong-pinoy-macaroons
Macaroons by monchelle84
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Looking for other Lutong Pinoy Recipes to try on? Feel free to check out our pork recipes, chicken recipes and desserts.


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