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Pastillas, otherwise called Pastillas de Leche or Pastiyema is a milk-based sweet shop with sources in the town of San Miguel in Bulacan, Philippines. From San Miguel, pastillas-production spread to other Philippine areas, for example, the territories of Cagayan and Masbate.

Pastillas Recipe


  • 2 cups of powdered milk
  • 1 can (14 oz.) of condensed milk
  • 1/2 cup of sugar
  • 1 tablespoon of margarine


  1. Mix the powdered and condensed milk in a bowl.
  2. Add Margarine to the mixture.
  3. Shape your candy into circles or cylinder.
  4. Pour the sugar on the plate.
  5. Roll the pastillas into the sugar.
  6. Serve.

Looking for other Lutong Pinoy Recipes to try on? Feel free to check out our pork recipes, chicken recipes and desserts.

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