Ginisang Togue

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 Ginisang togue or sauteed sprouted mung beans recipe is a another healthy yet affordable dish.

Ginisang Togue Recipe


  • Togue (Beansprouts) 
  • Giniling (Ground meat, Pangsahog) 
  • Beans
  • Cooking Oil 
  • carrots (thinly sliced)

Cooking Instruction:

  1. Wash the Beansprouts with some water. 
  2. In a hot pan, put some oil and saute some ground meat until brown. 
  3. Put the Togue in and stir fry with the meat, beans, and carrots. 
  4. Keep tossing for 3-5 minutes. 
  5. Optional: Add soy sauce to taste and serve with some carrots and rice. 
Ginisang Togue by pretty.lakwatsera

Looking for other Lutong Pinoy Recipes to try on? Feel free to check out our pork recipes, chicken recipes and desserts.

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