Pineapple Chicken Adobo

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Pineapple Chicken Adobo. Chicken adobo is a very notable Filipino dish. This recipe is comparative aside from it utilizes pineapple goodies to make the dish better. To begin with, the chicken was marinated in a combination of vinegar, soy sauce, pepper.

Pineapple Chicken Adobo

Ingredients:

  • 1 whole chicken, cut into serving pieces
  • salt and pepper
  • 2 cloves garlic, minced
  • 2 bay leaf
  • 1/2 cup vinegar
  • 1 tbsp. soy sauce
  • 2 tbsp. atsuete (annatto) oil
  • 1 can pineapple tidbits, drained

Cooking Instructions:

  1. In a saucepan, combine chicken with salt, pepper, garlic, bay leaf, vinegar, soy sauce, and atsuete oil.
  2. Bring to a boil then simmer until chicken is tender.
  3. Add pineapple tidbits. Simmer for another few more minutes.
  4. Remove from heat and serve.
lutong-pinoy-pineapple-chicken-adobo
Pineapple Chicken Adobo by jelove_27d
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Looking for other Lutong Pinoy Recipes to try on? Feel free to check out our pork recipes, chicken recipes and desserts.



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